Encapsulation of flaxseed oil extract in alginate-salep system by ionic gelation
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چکیده
منابع مشابه
Encapsulation of Blackberry Anthocyanins by Thermal Gelation of Curdlan
As amoras-pretas apresentam coloração atrativa devido à presença de antocianinas, porém a utilização destes pigmentos como corante natural é difícil, pois alguns fatores, especialmente pH>3, provocam sua descoloração. Por outro lado, a microencapsulação tem sido utilizada na indústria para proteger ingredientes ativos. Os objetivos deste estudo foram estabelecer as condições de encapsulação de ...
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Biocatalysis with free enzymes may not be economically viable due to the complexity of their recovery in the reaction medium. With the objective of enabling the total activity recovery yield of biocatalyst and to improve the operational characteristics, have been applied enzyme immobilization techniques. The main interest in the enzyme immobilization is to obtain a catalyst whose activity and s...
متن کاملpreparation of chlorpheniramine maleate-loaded alginate/chitosan particulate systems by the ionic gelation method for taste masking
conclusions: the results of the present study indicated that oral preparation of cm with an acceptable taste is feasible. background: chlorpheniramine maleate (cm) is widely used as an antihistaminic drug but it is very bitter and as yet no mouth dissolving/disintegrating taste-masked preparation that might be useful for pediatric and geriatric patients is available in the market. objectives: t...
متن کاملPreparation of Chlorpheniramine Maleate-loaded Alginate/Chitosan Particulate Systems by the Ionic Gelation Method for Taste Masking
BACKGROUND Chlorpheniramine maleate (CM) is widely used as an antihistaminic drug but it is very bitter and as yet no mouth dissolving/disintegrating taste-masked preparation that might be useful for pediatric and geriatric patients is available in the market. OBJECTIVES The purpose of this research was to mask the bitter taste of CM by formulating microspheres of the taste-masked drug. MAT...
متن کاملA novel method of cinnamon oil nanocapsulation in core-shell chitosan-alginate by freeze dryer
The objective of this work was to characterize the cinnamon oil nanocapsule that contained alginate-chitosan as coating agents. In this work, cinamonn oil loaded chitosan nanoparticles (CS-alginate NP-cinamonn) are prepared by a two-step process including oil/water emulsion and ionic gelation. In this study, cinamon as a core material was nanoencapsulated with chitosan alginate at a ratio of 1:...
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ژورنال
عنوان ژورنال: Brazilian Journal of Pharmaceutical Sciences
سال: 2019
ISSN: 2175-9790
DOI: 10.1590/s2175-97902019000200261